8″ Sashimi Knife

This 8 Inch Sashimi Knife is crafted for precision and professional kitchen performance. The X7Cr17MoV stainless steel single-edged blade ensures sharpness, durability, and corrosion resistance, allowing clean, effortless cuts for fish and seafood. Its blade design preserves the texture and integrity of delicate ingredients during slicing.

The Ming wood handle provides a comfortable, secure grip and elegant aesthetic for extended use in both home and professional kitchens. Ideal for sashimi, sushi, and filleting, this knife allows smooth, accurate slicing for beautiful presentation.

Lightweight yet sturdy, it offers excellent balance and control for precise cutting. Perfect for chefs and culinary enthusiasts, it enhances the efficiency and enjoyment of food preparation. Durable, sharp, and reliable, this sashimi knife is a must-have for anyone serious about seafood and fine slicing tasks.